Coffee Collins

Ingredients

2 teaspoons superfine granulated sugar*
1 teaspoon Maxwell House instant coffee
1 tablespoon water
1 white**
1 ounce rum, vodka or gin
ale, chilled
*Or use 2 teaspoons granulated sugar
**Or use 3 drops creamy head for cocktails

Instructions

Combine sugar, instant coffee, water and egg white in small shaker or bowl.
Shake or beat until coffee and sugar are dissolved. Stir in rum. Pour over ice
cubes or crushed ice in tall glass; fill glass with ginger ale and stir. Makes 1
serving.