Title: Red Lobster's Easy Cheesecake
Category: Dessert
Cuisine: Red Lobster
CRUST-Mix crumbs with butter, sugar and gelatin. Pat out evenly over bottom of greased
9" springform pam. Bake at 350~ exactly 8 minutes.
FILLING-Beat with electric mixer cream cheese, sour cream, eggs, butter, cornstarch,
sugar and vanilla. When the filling is perfectly smooth and creamy pour into crust.
Return to 350~ oven and bake 30 to 35 minutes or until a knife inserted comes out clean.
Cool in pan on rack 20 minutes before releasing springform from the cake.Cool another 20
minutes before cutting. Sprinkle top with cookie crumbs.